Cows on many of today’s dairy farms are housed indoors. These controlled climates have many benefits, but one downside is that cows are often walking on concrete day in and day out
The USDA's Cattle Inventory Report reveals that the U.S. cattle inventory is the smallest it’s been in 73 years.1 At the same time, consumer demand for beef continues to grow steadily
As someone who loves to burn candles and buy fun, new scents often, you could say I’m a lover of good aromas. And, while I love the classic smells of sugar cookie, daisy, autumn woods, and sea breeze...
In the volatile world of dairy markets, risk management has become key to many producers’ success, enabling them to gain stability and control over their margins
The National Dairy Farmers Assuring Responsible Management (FARM) Program launched its latest Animal Care Program standards on July 1, continuing to provide science-based guidelines for the industry and...